I have been so thankful for good quality tortillas since back from Spain. I´ve rediscovered this wonderful Mexican flat bread this month. I´ve made pizzas for my daughter with them, breakfast burritos (with eggs & pico de gallo) and this here below is a whole grain quesadilla, topped with fat free yogurt, roma tomatoes, red onions, freshed chopped cilantro, and red pepper flakes! The taste is utter perfection and low calorie. A perfect lunch for me lately. Try this...it is so EASY and FAST to make!!! You can add black beans or some stir fry chicken breast for a protein if you like as well. "Delicioso"
Thanks to all who read this blog!
un abrazo (big hug),
Carissa
These are the band of tortillas I used:
